Ingredients

1 sweet pickled cottage roll
1 dash black pepper
2 liters ginger ale
2 tablespoons butter or 2 tablespoons margarine
1/2 cup brown sugar
1 tablespoon hoisin sauce
1 tablespoon mustard or 1 tablespoon Dijon mustard
Looking for a hearty meal that's packed with flavor? Look no further than the Brown Sugar Cottage Roll! This dish features a tender cottage roll that's simmered in ginger ale and then baked with a sweet and savory glaze. The result is a dish that's caramelized and crispy on the outside, and juicy and tender on the inside. While it takes a bit of time to prepare, the result is well worth the wait. Give this recipe a try and impress your friends and family with your impressive cooking skills!

Instructions

1.Preheat the oven to 350 degrees Fahrenheit.
2.In a large pot, pour the ginger ale over the cottage roll and add black pepper. Bring to a boil, then reduce heat and simmer for 3 hours.
3.Remove the cottage roll from the pot and place it in a baking dish.
4.In a separate bowl, mix together the brown sugar, hoisin sauce and mustard to make a glaze.
5.Spread the glaze over the cottage roll, then place the butter on top.
6.Bake the cottage roll in the oven for 20-25 minutes, or until the glaze is caramelized and bubbly.
7.Let the cottage roll rest for about 10 minutes before slicing and serving.

PROS

The combination of sweet and savory flavors makes this dish a crowd-pleaser.

The glaze caramelizes in the oven to make a crispy and flavorful crust.

Cottage rolls are an affordable cut of meat that are perfect for feeding a crowd.

CONS

Cottage rolls can be high in sodium and fat, so it’s important to enjoy them in moderation.

This recipe takes several hours to prepare, so it’s not ideal for a weeknight dinner.

HEALTH & BENEFITS

While cottage rolls contain high amounts of protein, they can also be high in sodium and fat.
However, this recipe contains ginger ale which has been shown to aid in digestion and soothe an upset stomach.
The hoisin sauce in the glaze contains healthful garlic and chili peppers.

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