Brown Stuff (Chocolate Slice) – Don’t Be Put off by the Name !

May 31, 2023May 31, 20230 0
Brown Stuff (Chocolate Slice) - A Tasty Treat Perfect for Any Occasion
in Dessert

Prep

15 min

Cook

25-30 min

Ready In

40-45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

125 g butter
1 cup sugar
1 egg
1 cup flour
1/2 cup coconut
1/2 teaspoon baking powder
1 tablespoon cocoa powder
1/2 cup coconut
2 tablespoons butter
1 tablespoon cocoa powder
1 cup icing sugar ( or as preferred..see below )

Nutrision Information

Servings Per Recipe
12
Calories
326
Sugar
29g
Fat
19g
Brown Stuff, also known as Chocolate Slice, is a delicious and simple dessert that is sure to be a hit with everyone. Despite its humble name, this dessert is anything but boring. It is rich, chocolaty, and has the perfect amount of coconut to give it a unique flavor. This treat is perfect to bring to a potluck, serve at a party or simply enjoy as a sweet snack. One bite and you’ll be hooked!

Instructions

1.Preheat the oven to 180C/350F.
2.In a large mixing bowl, cream the 125g butter and 1 cup sugar together until light and fluffy.
3.Add 1 beaten egg to the butter-sugar mixture and mix well.
4.Sift 1 cup flour, 1/2 teaspoon baking powder, and 1 tablespoon cocoa powder into the bowl. Mix well.
5.Add 1/2 cup of coconut and stir until just combined.
6.Press the dough into a lined square baking tin.
7.In a separate bowl, mix 2 tablespoons of butter and 1 tablespoon cocoa powder together until creamy.
8.Add 1 cup of icing sugar and mix well. If the mixture is too dry, add a little bit of milk.
9.Pour the topping over the dough and spread it evenly with a knife.
10.Sprinkle 1/2 cup of shredded coconut over the top.
11.Bake in the preheated oven for 25-30 minutes, or until golden brown.
12.Let it cool completely before slicing and serving.

PROS

This dessert is quick and easy to make, requiring only a handful of ingredients.

It is a crowd-pleaser that will definitely satisfy your sweet tooth.

It can be made in advance and stored in an airtight container for up to 3 days.

CONS

This dessert is high in sugar and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dessert may not be the healthiest option, it does contain some nutrients that are beneficial to your health. The cocoa powder used in this recipe is rich in antioxidants and may help improve heart health. Coconut is also a good source of healthy fats.

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