Broiled Lobster Tails

May 14, 2023May 14, 20230 2
Broiled Lobster Tails
in Seafood

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 whole lobster tails
1/2 cup butter , melted
1/2 teaspoon ground paprika
salt to taste
ground white pepper , to taste
1 lemon - cut into wedges , for garnish

Nutrision Information

Servings Per Recipe
2
Calories
500
Sugar
0g
Fat
35g
Broiled lobster tails are a classic seafood dish that can be enjoyed as an appetizer or main course. The meat of the lobster tail is firm and succulent, with a delicate, sweet flavor that pairs well with butter and citrus. This recipe is a simple and elegant way to prepare lobster tails, using just a few ingredients and broiling the tails in the oven to create a crispy, flavorful shell. Whether you're entertaining guests or looking for a special meal to enjoy with your family, broiled lobster tails are a luxurious and delicious choice.

Instructions

1.Preheat the oven's broiler to high.
2.Using kitchen scissors, cut each lobster shell down the center on the top, cutting through the meat, but not cutting through the bottom shell.
3.Arrange the lobster tails onto a baking sheet, cut-side up.
4.Brush the melted butter generously over the tails, then sprinkle with paprika, salt, and white pepper.
5.Place the baking sheet in the preheated broiler, position the rack in the center of the oven, and broil until the meat is opaque and the shells are crisp and lightly browned, about 8-10 minutes.
6.Remove from the oven, allow to cool for a minute or two, then serve with lemon wedges.

PROS

Broiled lobster tails are a delicious and sophisticated seafood dish that are sure to impress your dinner guests.

This recipe is easy to make and yields perfectly cooked lobster tails with a crispy, seasoned shell and tender meat.

CONS

Lobster tails can be expensive and hard to come by.

Additionally, some people may be uncomfortable cooking live lobster at home, so it may be necessary to purchase pre-cooked tails.

HEALTH & BENEFITS

Lobster is a good source of protein and omega-3 fatty acids, which can help support cardiovascular health and brain function.
It also contains vitamins and minerals such as vitamin B12, copper, and zinc.

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