Brie, Fresh Herb, Tomato Omelet for 2

May 12, 2023May 12, 20230 14
Brie, Fresh Herb, Tomato Omelet with a Cheesy Twist
in Breakfast/Brunch

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 eggs , beaten
4 tablespoons sour cream or 4 tablespoons 2 % fat cottage cheese , whipped
2 tablespoons flour
1/2 cup milk , plus
2 tablespoons milk
salt & pepper
1 tablespoon butter
1 tablespoon chopped chives
1 tablespoon chopped parsley
1 tablespoon chopped dill weed
1/2 medium tomatoes , chopped
6 slices brie cheese , 1/4 inch thick ( enough to loosely cover the omelette )

Nutrision Information

Servings Per Recipe
2
Calories
532
Sugar
5g
Fat
42g
This Brie, Fresh Herb, and Tomato Omelet takes a classic breakfast staple and adds a delicious cheesy twist. The combination of savory herbs, tangy tomatoes, and rich brie cheese takes this omelet to the next level and is sure to impress your family or guests. It's a versatile recipe that can be served on its own, or with some toast and a side salad or fruit for a more substantial meal. Overall, it's a tasty and satisfying way to start your day on the right foot!

Instructions

1.In a bowl, whisk together eggs, sour cream or cottage cheese, flour, milk, salt, and pepper until smooth.
2.Melt butter in a large nonstick skillet over medium heat. Add egg mixture and cook until set around the edges, about 3-4 minutes.
3.Sprinkle herbs and tomatoes over one half of the omelet.
4.Top herbs and tomatoes with slices of brie cheese.
5.Fold the other half of the omelet over the cheese and cook for another minute until cheese is melted and omelet is heated through.
6.Serve hot and enjoy!

PROS

This omelet is a delicious and filling breakfast, perfect to start off your day.

It is a rich source of protein and nutrients, and the herbs and tomatoes add essential vitamins and antioxidants.

The brie cheese adds a rich, creamy taste to the omelet, making it a treat for cheese lovers!

CONS

The cheese and sour cream or cottage cheese make this omelet a high-fat meal.

If you need to limit your fat consumption, try scaling back on the amount of cheese and sour cream or cottage cheese you use in the recipe.
Additionally, if you’re sensitive to dairy, you may want to skip this recipe altogether.

HEALTH & BENEFITS

Eggs are a nutritional powerhouse, rich in protein, healthy fats, and essential vitamins and minerals like vitamin D and choline.
Chives, parsley, and dill add vitamins and antioxidants that support overall health and reduce inflammation.
Brie cheese, while high in fat, is also a good source of calcium and vitamin B12, important nutrients for bone health and energy metabolism.

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