Brie and Cucumber Sandwiches

May 09, 2023May 9, 20230 3

An appetizing and healthy sandwich for your lunch break: Brie and Cucumber Sandwiches

by The Chefin Sandwiches

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

500

Sugar

Fat

35g

Brie and Cucumber Sandwiches are a great alternative for lunch that is easy and quick to make. The combination of brie cheese and cucumber gives a unique flavor that can be enjoyed on its own or with a bowl of soup. This sandwich can be made in less than half an hour using only a few ingredients that you most likely already have in your fridge. The croissant adds a nice crispiness to the sandwich, and the raspberry vinegar adds a tangy and refreshing taste to the mix.

Instructions

1.	Preheat the oven to 350 F.
2.	Cut the croissants in half and spread softened butter on each half.
3.	Layer slices of brie cheese, lettuce, and cucumber on the bottom half of each croissant.
4.	Add alfalfa sprouts on top of the cucumber and close the sandwich with the top half of the croissant.
5.	In a small bowl, whisk together the salad oil and raspberry vinegar.
6.	Drizzle the dressing over the sandwiches and bake in the oven for 10-15 minutes until the cheese is melted and the croissant is golden brown.

PROS

Brie and Cucumber Sandwiches are easy to make and a tasty lunch option that is perfect for on-the-go eating.
The combination of brie and cucumber gives a unique, savory taste.

Furthermore, the sandwich is high in protein and fiber, making it a great option for those looking for a healthy and balanced meal.

CONS

The use of croissant makes this sandwich high in calories and fat.
It is best to enjoy this sandwich in moderation as part of a balanced diet.

Also, some people might not appreciate the unique flavor of brie cheese.

HEALTH & BENEFITS

Brie cheese offers several health benefits such as strengthening bones, reducing inflammation and cancer risks. On the other hand, cucumber contains vitamin C, which promotes healthy skin and boosts the immune system.
Moreover, the use of alfalfa sprouts brings a great source of protein and fiber which helps to maintain a healthy digestive system.

	4 plain croissants
	4 tablespoons unsalted butter , softened
	8 ounces brie cheese
	1 leaf lettuce
	1/2 English cucumber
	1 cup alfalfa sprout
	1/8 cup salad oil
	1/8 cup raspberry vinegar