Brie and Cranberry Vol Au Vent Appetiser Bites

May 09, 2023May 9, 20230 2

Brie and Cranberry Vol Au Vent Appetiser Bites recipe perfect for a party or gathering

by The Chefin Appetizer

Prep

5 min

Cook

12 min

Ready In

17 min

Level

Easy

Rating

Ingredients

	12 vol-au-vent cases
	1/2 cup brie cheese
	1/4 cup cranberry sauce

Nutrision Information

Servings Per Recipe

Calories

146

Sugar

Fat

10g

Brie and Cranberry Vol Au Vent Appetiser Bites are an easy-to-make appetizer that's perfect for any party or gathering. The combination of the warm, melted brie cheese with the tangy sweetness of the cranberry sauce inside a crispy vol-au-vent case is sure to be a crowd-pleaser. These appetizers can be made ahead of time and reheated just before serving, making them a great option for busy hosts and hostesses. Whether you're entertaining for the holidays or having a casual get-together with friends, these bites are bound to impress.

Instructions

1.	Preheat the oven to 375°F (190°C) and arrange the vol-au-vent cases on a baking sheet.
2.	Cut the brie cheese into small pieces and place them inside each vol-au-vent case, filling them about halfway.
3.	Add a spoonful of cranberry sauce on top of the brie in each case.
4.	Bake for 10-12 minutes or until the cheese is melted and bubbly.
5.	Serve warm and enjoy!

PROS

These appetizer bites are quick and easy to make, requiring only 3 ingredients.

They are delicious and perfect for any party or gathering.

CONS

These bites are high in calories and fat due to the cheese and butter content in the vol-au-vent cases.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these appetizers aren’t necessarily the healthiest option, they do contain some health benefits.
Brie cheese is a great source of protein, calcium, and vitamin B12.
Cranberry sauce is high in antioxidants and has been linked to improving digestive health.