Brie and Apple Stuffed French Toast

May 09, 2023May 9, 20230 2
Brie and Apple Stuffed French Toast: A Tasty Breakfast Option
in Breakfast/Brunch

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 large eggs
1 cup milk
1 teaspoon vanilla
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
12 slices day-old French bread
8 ounces brie cheese , thinly sliced ( outer coating removed )
1 golden delicious apple , peeled and cut into 1/8-inch thick slices
butter

Nutrision Information

Servings Per Recipe
6
Calories
734
Sugar
19g
Fat
36g
Brie and Apple Stuffed French Toast is a flavorful twist on the classic breakfast option. This recipe brings together the sweet and savory flavors of apples, brie cheese and toast making it a perfect delicacy. This breakfast option is a favorite among all ages and is equally popular with children and adults. The dish can be served in the morning or for brunch, making it an excellent meal to share with family and friends over the weekend. The Brie and Apple Stuffed French Toast offers a unique combination of flavors, making it an ideal addition to your recipe collection.

Instructions

1.In a bowl, whisk together the eggs, milk, vanilla, salt, cinnamon, and nutmeg until well combined.
2.Take each slice of bread and slice it through the middle lengthwise. Cut the brie cheese into thin slices, removing the outer coating. Thinly slice the peeled golden delicious apple.
3.In a skillet over medium heat, melt a pat of butter. To assemble each sandwich, take two slices of bread and place brie cheese slices on one slice. Arrange the sliced apple on top of the cheese, and top with the other slice of bread.
4.Working in batches, dip each assembled sandwich in the egg mixture, turning it to coat both sides. Carefully place the sandwich in the skillet and cook until golden brown on both sides, about 2-3 minutes per side.
5.Repeat with the remaining sandwiches, adding more butter to the skillet as needed. Serve hot, dusted with powdered sugar if desired.

PROS

Brie and Apple Stuffed French Toast is a delicious start to the day, with sweet and savory flavors that complement each other perfectly.
The combination of brie cheese and apple slices gives a unique flavor and texture to the toast.
This recipe is quick and easy to make, and perfect to serve for a special breakfast or brunch.

CONS

This recipe is not a low calorie or low fat breakfast options.
The bread used in the recipe is high in carbohydrates and can cause spikes in blood sugar if consumed too often.
As the recipe uses cheese and butter, it can be high in saturated fat levels, which needs to be taken into account when planning the meal.

HEALTH & BENEFITS

Apples are high in fiber and can help aid in digestion. Brie cheese is high in calcium which promotes healthy bones and good heart health. Cinnamon and nutmeg are known to have antioxidants that can promote good health.

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