PROS
Briam is a hearty vegetarian dish that is both delicious and healthy.
The combination of vegetables, herbs, and spices provides a wide range of vitamins and nutrients.
Plus, it’s easy to make and tastes amazing!
CONS
One downside of this dish is that it can be time-consuming to prep and cook.
Additionally, some people may find the texture of the vegetables to be a turn-off if they are not used to eating them in this way.
Lastly, some may find the dish to be too dependent on olive oil for its flavor.
HEALTH & BENEFITS
Briam is loaded with healthy ingredients, including fiber-rich vegetables like zucchini, eggplant, potato, and peppers. It is high in antioxidants, which can help to reduce inflammation and protect against disease. Additionally, the dish is low in calories and fat, making it a great option for those trying to maintain a healthy weight.
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