Brealbg French Toast

May 09, 2023May 9, 20230 12
Brealbg French Toast recipe for your breakfast
in Breakfast/Brunch

Prep

10 min

Cook

6 min

Ready In

16 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup flour
1/4 cup sugar
1/2 teaspoon cinnamon
1 pinch salt
1/3 cup whole milk
1/2 teaspoon vanilla
2 eggs
4 pieces bread
1 tablespoon butter

Nutrision Information

Servings Per Recipe
2
Calories
430
Sugar
21g
Fat
19g
The Brealbg French Toast is a classic breakfast dish that has been enjoyed for centuries. Also known as pain perdu, this dish originated in France as a way to use up stale bread. The dish is made using bread, milk, and eggs, and can be customized with various toppings to suit individual tastes. The Brealbg French Toast is served all over the world, and is a popular breakfast item in North America.

Instructions

1.In a small bowl, mix together the flour, sugar, cinnamon, and salt.
2.In a separate bowl, whisk together the milk, vanilla, and eggs.
3.Gradually add the dry ingredients to the wet ingredients, whisking until well combined.
4.Heat a nonstick skillet over medium heat. Melt the butter in the skillet.
5.Dip bread slices in the batter, coating both sides evenly. Place bread in the skillet and cook until golden brown on both sides, about 2 to 3 minutes per side.

PROS

The Brealbg French Toast is a sweet breakfast treat that is simple and quick to make.
It is a great way to use up leftover bread.

It is delicious and filling, and can be customized with your favorite toppings like fresh berries, syrup, or peanut butter.

CONS

The Brealbg French Toast is a high calorie and high carbohydrate dish, which should be enjoyed in moderation as part of a balanced diet.

It is high in added sugar, which can lead to a spike in blood sugar levels for those with diabetes.

HEALTH & BENEFITS

While the Brealbg French Toast is not particularly healthy, it can be made slightly healthier by using whole grain bread and limiting added sugars.
The dish provides a good source of protein and calcium, which are essential for building and maintaining strong bones and muscles.

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