Ingredients

4 tablespoons butter
1 cup sugar
2 cups flour
1 tablespoon baking powder
1 package butterscotch pudding mix
3 medium eggs ( Separate Out Yolks )
1 cup milk
1/2 cup flavored syrup ( Any Kind )
whipped cream
Brazilian Torte is a popular dessert throughout Brazil. It is a cake-like pastry that is made with flour, butter, sugar, baking powder, butterscotch pudding mix, eggs, milk, and syrup. The dessert is known for its unique flavor and texture, with a slightly grainy upper crust and delicate, crumbly interior. It is often served at festivals or special occasions and paired with whipped cream for a sweet and indulgent treat. Brazilian Torte is an easy dessert to make, and it is sure to impress your guests with its delicious taste and texture.

Instructions

1.Preheat the oven to 350 degrees. Grease and flour a 9-inch springform pan.
2.In a large bowl, cream the butter and sugar until light and fluffy.
3.In a separate bowl, whisk together the flour, baking powder, and butterscotch pudding mix.
4.Add the egg yolks, milk, and syrup into the butter mixture and beat until smooth.
5.Gradually mix in the dry ingredients until a batter forms.
6.In another bowl, beat the egg whites until stiff peaks form.
7.Fold the egg whites into the batter until no white streaks remain.
8.Pour the batter into the prepared pan and bake for 35-40 minutes or until a toothpick comes out clean.
9.Let the cake cool before removing it from the pan.
10.Serve with whipped cream.

PROS

This dessert has a unique taste and texture that is sure to impress.

It is a perfect choice for birthdays, anniversaries, or any other special occasion.

CONS

The cake is high in calories and sugar, so it should be enjoyed in moderation.

It’s not suitable for dieters or anyone with a sweet tooth.

HEALTH & BENEFITS

This dessert isn’t the healthiest option, but it does contain some benefits.
The eggs and milk contain protein, vitamins, and minerals that are essential for the body to function. In addition, it can boost your mood and energy levels.

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