Brazilian Mocha Float

Jun 08, 2023June 8, 20230 14

Indulge in the rich and creamy taste of Brazilian Mocha Float

by The Chefin Dessert

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

410

Sugar

32g

Fat

23g

Brazilian Mocha Float is a twist on traditional iced coffee. This sweet and creamy dessert combines the flavors of coffee, chocolate, and ice cream to create a decadent treat that's perfect for a hot summer day or a cozy night in. The combination of the unsweetened chocolate and the strong coffee creates a rich and bold flavor that's sure to satisfy your cravings. The creamy texture of the ice cream balances out the bitterness of the coffee, making it a delightful dessert for coffee lovers all around.

Instructions

1.	In a small saucepan, melt the unsweetened chocolate over medium-low heat.
2.	Add sugar and hot coffee into the saucepan and stir until combined.
3.	Pour the mixture into a large bowl and let it cool.
4.	Add milk into the mixture and whisk until well combined.
5.	Place a scoop of coffee ice cream into a glass and pour the mocha mixture over the top.

PROS

Brazilian Mocha Float is a perfect dessert for coffee lovers.
It’s rich, creamy, and has a delicious chocolate flavor to satisfy your sweet tooth.

It’s also easy and quick to make, requiring only 5 ingredients and 10 minutes of your time.

CONS

Like many desserts, Brazilian Mocha Float is high in calories, fat, and sugar.
It’s not recommended for people who are on a strict diet or trying to watch their calorie intake.

HEALTH & BENEFITS

Coffee, the main ingredient of this dessert, has many health benefits. It’s loaded with antioxidants and can boost energy levels, improve mood, and enhance brain function. Dark chocolate, another ingredient in this recipe, is also a source of antioxidants and can improve heart health by reducing blood pressure and increasing blood flow to the heart.

	2 ounces unsweetened chocolate
	3 tablespoons sugar
	1 cup very strong coffee , hot
	3 cups milk
	1 quart coffee ice cream