Brazilian Honey-Spice Bread

Jun 07, 2023June 7, 20230 13
Delicious Brazilian Honey-Spice Bread recipe for breakfast
in Bread

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 cup milk
2/3 cup brown sugar , packed
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1/2 cup honey
2 eggs , beaten
1/3 cup vegetable oil
1/3 cup icing sugar , sifted
1 -2 teaspoon milk

Nutrision Information

Servings Per Recipe
8
Calories
374
Sugar
36g
Fat
10g
The Brazilian Honey-Spice Bread is a traditional recipe from Brazil that is enjoyed as a breakfast or snack option. The bread is sweetened with honey and spiced with cinnamon, nutmeg, and cloves, giving it a warm, comforting flavor that is perfect for cooler months. This bread is easy to make and can be served on its own or with butter or cream cheese.

Instructions

1.Heat the milk in a small saucepan over medium heat, being careful not to let it boil.
2.Remove from heat and add the brown sugar, stirring until dissolved.
3.In a separate bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and cloves.
4.Make a well in the center, add the honey, eggs, oil, and milk mixture.
5.Stir until just combined and pour into a greased loaf pan.
6.Bake at 350 degrees F for 45 to 50 minutes or until a toothpick inserted in the center comes out clean.
7.Allow the bread to cool for 10 minutes before removing from the pan and placing on a wire rack to cool completely.
8.Mix together the icing sugar and milk until smooth and drizzle over the top of the bread.
9.Slice and serve as desired.

PROS

The Brazilian Honey-Spice Bread is a delicious breakfast or snack option that is sweet without being overpowering.

It is easy to make and can be customized with different spices or mix-ins like chopped nuts or dried fruit.

CONS

This bread is high in sugar and should be eaten in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this bread is not particularly healthy, it does contain some beneficial ingredients.
The spices used in this recipe, cinnamon, nutmeg, and cloves, have been linked to reducing inflammation and aiding in digestion. Honey, another key ingredient, has anti-bacterial properties and can be used as a natural sweetener in place of refined sugar in many recipes.

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