Brazilian Christmas Rice

Jun 03, 2023June 3, 20230 4
Brazilian Christmas Rice Recipe for Festive Celebrations
in Rice

Prep

30 min

Cook

25 min

Ready In

55 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup Thompson seedless raisins
3 tablespoons extra-virgin olive oil
1 onion , chopped
2 cloves garlic , minced
1 3/4 cups uncooked white rice
salt to taste
2 cups boiling water
1 cup Champagne
3/4 cup dried apricots
1 carrot , peeled and grated
1 tablespoon butter
6 tablespoons chopped sun-dried tomatoes

Nutrision Information

Servings Per Recipe
8
Calories
373
Sugar
25g
Fat
9g
Brazilian Christmas Rice is a traditional dish that is often served during the holiday season in Brazil. It is a delicious and flavorful side dish that is packed with unique ingredients and festive colors, making it the perfect addition to any Christmas menu. This dish is a combination of fluffy white rice, sweet raisins, savory sun-dried tomatoes, and tangy champagne, all mixed together with carrots and apricots to create a unique and flavorful combination. Whether you are hosting a holiday party or simply looking for a festive side dish to accompany your Christmas dinner, Brazilian Christmas Rice is sure to be a hit with your guests.

Instructions

1.Soak the raisins in warm water for 15 minutes. Drain and set aside.
2.In a large pot, heat the olive oil over medium heat and sauté the onions and garlic for 2 to 3 minutes, or until the onions are translucent.
3.Add the rice to the pot and stir well, coating the rice with the onion mixture.
4.Sprinkle some salt over the rice and pour in the boiling water. Stir and cover the pot, reducing the heat to low and allowing the rice to simmer for 12 minutes.
5.Add the champagne, soaked raisins, dried apricots, grated carrot, and sun-dried tomatoes to the pot, stirring well. Cover and continue to cook the rice for an additional 8 to 10 minutes, or until all the liquid has been absorbed and the rice is cooked.
6.Remove the pot from the heat, add the butter and stir until melted and well combined.
7.Allow the rice to rest for 5 minutes before serving.

PROS

Brazilian Christmas Rice is a festive dish that is perfect for the holiday season.

It is packed with delicious flavors and unique ingredients, including raisins, apricots, sun-dried tomatoes, and champagne.

This dish is perfect for entertaining guests or as a side dish for your Christmas dinner.

CONS

This dish can be a bit complicated to make, so it may not be suitable for novice chefs.

It requires several ingredients and steps, so it can be time-consuming to prepare.

It is also high in calories and carbohydrates, so it is not the healthiest option for those watching their diet.

HEALTH & BENEFITS

Brazilian Christmas Rice contains several healthy ingredients, including raisins, apricots, and sun-dried tomatoes.
These ingredients are rich in vitamins, minerals, and antioxidants that are essential for maintaining good health.
The champagne in this dish also has some health benefits, including reducing the risk of heart disease and helping to lower blood pressure.

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