PROS
This soup is protein-packed, vegetarian, and vegan-friendly.
It’s also gluten-free and dairy-free.
The orange juice adds a tangy sweetness that complements the spices and beans wonderfully.
CONS
This soup can be high in sodium if canned beans are used instead of making the beans from scratch.
HEALTH & BENEFITS
Black beans are a good source of fiber and protein.
The carotenoids in red bell pepper can help with maintaining good eyesight.
Cumin has been shown to aid in digestion and improve blood cholesterol levels.
Garlic has been linked to reducing the risk of heart disease and certain types of cancer.
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