Ingredients

8 lbs beef short ribs
2 teaspoons five-spice powder
2 star anise
water
1 tablespoon oil
1 tablespoon garlic , mashed
1 teaspoon ginger , finely chopped
3 cups tomatoes , cut 1 1/2 inch cubes
2 cups celery , cut 1 1/2 inch cubes
1 cup onion , peeled and cubes
1 tablespoon brandy
2 cups tomato sauce
1 cup brown sugar
1 cup liquid , five spice braising
oyster sauce
Braised Five Spice Beef Short Ribs is a classic Chinese dish that consists of beef short ribs cooked in a flavorful broth of tomato sauce, five spice braising liquid, and oyster sauce. The beef is seasoned with five-spice powder, star anise, garlic, and ginger, giving it a rich and aromatic flavor. This dish is perfect for special occasions or a cozy dinner at home. The Braised Five Spice Beef Short Ribs are tender, juicy, and full of flavor, making them a crowd-pleaser for any occasion.

Instructions

1.Preheat the oven to 325°F.
2.Rub the five-spice powder, star anise, salt, and pepper over the beef short ribs.
3.In a large dutch oven or casserole, heat oil over medium heat until hot. Add the garlic and ginger, then stir for 30 seconds.
4.Add the beef ribs and brown on all sides, then remove to a plate.
5.Add the tomatoes, celery, and onion, and cook for 5 minutes.
6.Add the brandy and cook until it evaporates.
7.Add the tomato sauce, brown sugar, five spice braising liquid, and oyster sauce, stirring to combine.
8.Put the beef ribs back in, cover, and bake for 2 1/2 - 3 hours, or until the meat is tender.

PROS

The Braised Five Spice Beef Short Ribs are extremely flavorful and delicious, with a tender and juicy texture.

This recipe is easy to make and perfect for a special occasion or a cozy dinner.

The five-spice powder used in this recipe gives the beef a unique and aromatic flavor.

CONS

The Braised Five Spice Beef Short Ribs can be high in calories and fat, so they should be enjoyed in moderation as part of a balanced diet.

This recipe can take several hours to prepare, so it may not be ideal for a quick weeknight dinner.

HEALTH & BENEFITS

Beef is a great source of protein and several essential nutrients, including iron and zinc.
This recipe also contains celery, which is a good source of fiber and vitamins A and C.
The five-spice powder used in this recipe contains several anti-inflammatory and antioxidant compounds, which may have health benefits.

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