Ingredients

7 fluid ounces yogurt
3 tablespoons mayonnaise
4 tablespoons mango chutney
1 lime , zest and juice of
2 ounces shredded coconut
cayenne pepper , to dust
Bombay Bicycle Club Dip, also known as Sweet Mango Curry Dip, is a classic Indian-inspired dip that is easy to make and perfect for entertaining. This dip is creamy, tangy, and lightly spiced, with the addition of shredded coconut for texture. The recipe combines yogurt and mayonnaise with mango chutney for sweetness and a kick of curry flavor, while lime zest and juice add a fresh burst of citrus. It can be served with fresh vegetables, pita chips, or naan bread for dipping.

Instructions

1.In a medium bowl, mix together the yogurt, mayonnaise, mango chutney, lime zest, and lime juice until well combined.
2.Fold in the shredded coconut.
3.Cover and chill in the refrigerator for at least 1 hour.
4.Before serving, dust with cayenne pepper to taste.

PROS

This dip is easy to make and packed with flavor, making it a great addition to any party platter or snack table.

The combination of sweet and tangy mango chutney with the freshness of lime and coconut makes for a unique and delicious dip.

CONS

This dip may not be suitable for those with lactose intolerance as it contains yogurt and mayonnaise.

Additionally, the shredded coconut may not be well-liked by everyone.

HEALTH & BENEFITS

The yogurt in this dip provides a good source of protein, calcium, and probiotics for digestive health.
Mango chutney and lime offer antioxidants and vitamins C and A, which may support immune health and skin health.

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