PROS
Boiled Passionfruit Fruitcake is an easy recipe that tastes tart and satisfying.
Each bite is a citrus-tart flavor that brightens up any meal.
Perfect for sharing at tea parties and afternoon tea sessions.
CONS
The cake is high in sugar and fat.
Moderation is key to the cake’s consumption.
HEALTH & BENEFITS
While it may not be the healthiest dessert choice, passion fruits are rich in essential vitamins such as Vitamin A and C. They are also a great source of fiber which can contribute to better digestion. The orange juice in the cake promotes a healthier immune system and reduces inflammation.
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