Ingredients

1/2 cup soy sauce
1/2 cup mirin
1/2 cup sake
2 teaspoons white sugar
1/4 teaspoon ginger puree
2 teaspoons cornstarch , or as desired ( optional )
2 teaspoons water ( optional )
Teriyaki sauce is a staple in many Asian-inspired dishes, and Bob's Teriyaki Sauce and Marinade is a delicious and easy-to-make version of this classic sauce. The combination of soy sauce, mirin, and sake gives this sauce a complex umami flavor that is both sweet and savory. The ginger puree adds a subtle warmth to the sauce, making it perfect for cooler weather. Whether you are looking for a marinade for grilled meats, a sauce for stir-fry dishes, or a dipping sauce for sushi, Bob's Teriyaki Sauce and Marinade is the perfect solution.

Instructions

1.In a small saucepan over medium heat, stir together the soy sauce, mirin, sake, white sugar, and ginger puree.
2.Bring the mixture to a boil and then reduce the heat to a gentle simmer.
3.Let the mixture simmer for about 10 minutes or until the mixture has thickened slightly.
4.If you would like a thicker sauce or marinade, mix together cornstarch and water in a separate bowl and slowly pour it into the simmering mixture while stirring constantly.
5.Once the sauce has thickened to your liking, remove it from the heat and let it cool.
6.Use the teriyaki sauce or marinade immediately or store it in an airtight container in the refrigerator for up to a week.

PROS

Bob’s Teriyaki Sauce and Marinade is a versatile sauce that can be used in many different ways.
It is sweet and savory, making it the perfect addition to grilled or roasted meats, vegetables, and tofu.

This sauce is also very easy to make and can be customized to your liking by adjusting the amount of sugar or ginger puree.

CONS

This sauce does contain quite a bit of sodium, so it may not be suitable for those on a low-sodium diet.

Additionally, the sake in the recipe may not be appealing to those who do not consume alcohol.

HEALTH & BENEFITS

While Bob’s Teriyaki Sauce and Marinade is not necessarily a healthy food, it can be enjoyed in moderation as a flavorful addition to a balanced meal.
The ginger puree in the sauce may provide some anti-inflammatory and pain-relieving benefits.

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