Blueberry Cream Cheese Danish Oatmeal

May 06, 2023May 6, 20230 2
Blueberry Cream Cheese Danish Oatmeal
in Breakfast/Brunch

Prep

5 min

Cook

2 min

Ready In

7 min

Level

Very easy

Rating

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Ingredients

1/2 cup oats
1/2 cup water
1/2 cup fat-free cottage cheese
2 tablespoons fat free cream cheese
1/2 cup blueberries
1/2 teaspoon lemon juice
1/2 teaspoon cinnamon
1 tablespoon sugar ( I use Splenda )

Nutrision Information

Servings Per Recipe
1
Calories
270
Sugar
11g
Fat
2g
If you're looking for a quick and easy breakfast option that combines the flavors of a blueberry cream cheese danish with the wholesome goodness of oatmeal, then this recipe is for you! The combination of creamy cottage cheese and a tangy cream cheese base adds a depth of flavor and richness to the oatmeal, while the blueberries add a pop of color and a subtle sweetness. Whether you're in a rush or just want to indulge in a delicious breakfast, this Blueberry Cream Cheese Danish Oatmeal is sure to satisfy your cravings.

Instructions

1.Place oats and water in a microwave-safe bowl and microwave on high for 1 minute.
2.Add cottage cheese and cream cheese to the bowl and stir well.
3.Microwave on high for 30 seconds.
4.Add blueberries, lemon juice, cinnamon, and sugar and stir well.
5.Microwave on high for another 30 seconds.
6.Let cool and enjoy!

PROS

Convenient and easy to make breakfast meal that is also high in protein, fiber, and antioxidants.

CONS

May not be as filling as a traditional Danish pastry.

HEALTH & BENEFITS

The blueberries in this recipe are high in antioxidants, which help protect the body from damage caused by harmful molecules. The oats and cottage cheese provide a good source of fiber and protein, which can help with weight management and satiety.

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