Ingredients

8 ounces refrigerated crescent dinner rolls
4 ounces cream cheese
2 tablespoons sugar
1/2 cup blueberries ( fresh OR frozen )
If you're looking for a sweet breakfast treat or a dessert that's easy to make, these blueberry cheese danishes are the perfect recipe. Made with just a few simple ingredients, these danishes come together in no time and are sure to impress. The combination of tangy cream cheese and sweet blueberries is simply irresistible, and the buttery crescent roll dough adds a delicious twist. Whether you're hosting a brunch or just want something special for yourself, these danishes are sure to satisfy.

Instructions

1.Preheat the oven to 375°F.
2.Line a baking sheet with parchment paper.
3.Unroll the crescent rolls and separate them into 4 large rectangles.
4.Press the seams together. Cut each rectangle into 4 equal parts.
5.In a bowl, mix cream cheese and sugar.
6.Divide the cream cheese mixture among the rectangles.
7.Top each with blueberries.
8.Fold the corners of each rectangle towards the center and pinch them together.
9.Bake for 12 to 15 minutes, or until golden brown.
10.Serve warm.

PROS

Quick and easy to make, delicious and versatile

CONS

High in sugar and fat, may not be suitable for low-carb diets

HEALTH & BENEFITS

Blueberries are rich in antioxidants which help reduce inflammation and improve heart health. They are also low in calories and high in fiber. However, the cream cheese and crescent rolls in this recipe are high in saturated fat and sugar, so it should be enjoyed in moderation.

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