BLT on French Toast

May 09, 2023May 9, 20230 13

Classic BLT on French Toast recipe for a hearty breakfast or lunch

by The Chefin Breakfast/Lunch

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

720

Sugar

Fat

60g

The BLT on French Toast is a classic American dish that combines two favorite foods: the BLT sandwich and French toast. The result is a hearty and filling meal that’s perfect for breakfast or lunch. The French toast adds a touch of sweetness to the sandwich, and the combination of bacon, lettuce, and tomato is delicious and satisfying. Whether you’re looking for a quick and easy breakfast or a satisfying lunch, this recipe is sure to please.

Instructions

1.	Melt butter in a large skillet over medium heat.
2.	Dip bread slices into egg mixture, coating both sides.
3.	Place bread into skillet, and cook until golden brown on both sides.
4.	Assemble your BLT on one slice of French toast by layering lettuce, tomato, and bacon.
5.	Spread mayonnaise on the other slice of French toast.
6.	Put the two slices together and serve.

PROS

This BLT on French Toast is a hearty and filling meal that’s perfect for breakfast or lunch.

The combination of bacon, lettuce, and tomato is delicious and satisfying, and the French toast adds a touch of sweetness to the dish.

CONS

This recipe is not particularly healthy, as it contains a lot of fat and calories from the bacon and butter.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this recipe is not particularly healthy, the lettuce and tomato in the BLT provide some vitamins and minerals, such as vitamin C, potassium, and folate.
The eggs in the French toast also provide some protein.

	2 tablespoons butter
	4 slices white bread
	2 jumbo eggs
	salt and pepper
	4 -6 slices bacon , crisply cooked
	2 -4 leaves lettuce , of your choice
	1 large tomatoes , sliced
	mayonnaise ( optional )