Bloody Mary’s Beef Stew

Jun 09, 2023June 9, 20230 14
Spicy and flavorful Bloody Mary's Beef Stew recipe
in Stew

Prep

15 min

Cook

2 hours

Ready In

2 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons all-purpose flour
1 1/2 lbs beef stew meat , cut into 3/4 inch pieces
2 tablespoons oil
3 cups spicy bloody mary mix ( see description for other ideas )
1 cup water
1 medium onion , cut in half through the root , then cut into slices
1 tablespoon Worcestershire sauce
2 beef bouillon cubes , separated
1 teaspoon dried oregano
1 teaspoon dried parsley
1/2 - 1 teaspoon garlic powder
1/2 - 1 teaspoon onion powder
1/4 - 1/2 teaspoon black pepper
1 bay leaf
3 medium potatoes , cubed
2 medium carrots , sliced
2 stalks celery , sliced

Nutrision Information

Servings Per Recipe
6
Calories
316
Sugar
8g
Fat
13g
Looking for a flavorful and hearty stew recipe? Look no further than Bloody Mary's Beef Stew. This stew features tender beef, potatoes, carrots, and celery in a spicy and savory broth full of flavor. The secret to this recipe lies in the spicy bloody mary mix used to give it an extra kick that will leave your taste buds wanting more. This stew is perfect to enjoy on a chilly night or to meal prep for the week ahead. Try it out and enjoy the bold flavors for yourself.

Instructions

1.Coat beef stew meat with flour.
2.In a large pot over medium heat, heat oil until hot.
3.Brown beef in batches until all sides are browned.
4.Add onion, cooking until soft.
5.Add in all remaining ingredients except potatoes, carrots, and celery.
6.Bring mixture to a boil and then reduce heat to a simmer.
7.Cover and let simmer for 1 1/2 - 2 hours, until meat is tender.
8.Add in potatoes, carrots, and celery.
9.Simmer until vegetables are tender.

PROS

This stew is packed with bold and spicy flavors, great for those who love a little kick in their food.

The beef and vegetables in the stew provide a well-rounded meal in one dish.

CONS

The spice level in this stew may not be suitable for everyone.

The recipe takes a few hours to cook, so it may not be ideal for those looking for a quick meal.

HEALTH & BENEFITS

Beef stew is a great source of protein, which is important for the growth and maintenance of muscle mass.
The vegetables in this stew also provide important vitamins and minerals such as vitamin A and potassium.
However, the added salt in the beef bouillon cubes used in the recipe may not be suitable for those watching their sodium intake.

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