Bloody Mary Shrimp Cocktail in Chinese Soup Spoons(Amuse Bouche)

May 20, 2023May 20, 20230 3
Bloody Mary Shrimp Cocktail in Chinese Soup Spoons(Amuse Bouche)
in Seafood

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

16 large shrimp , cooked peeled and deveined ( large , not jumbo )
3 tablespoons tomato paste
1/3 cup water
1 ounce vodka
2 1/2 teaspoons fresh lemon juice
1/2 teaspoon prepared horseradish
1/8 teaspoon sugar
salt and pepper , to taste
1 dash cayenne pepper ( or to taste )
1 jalapeno , sliced into rounds and seeds removed ( optional , for garnish . I even like the canned pickled jalapeno slices , if I 'm in a hurry )

Nutrision Information

Servings Per Recipe
16
Calories
32
Sugar
1g
Fat
0.5g
This Bloody Mary shrimp cocktail in Chinese soup spoons is an elegant and sophisticated appetizer that is perfect for entertaining guests. It is a modern twist on the classic shrimp cocktail, with a spicy Bloody Mary mix replacing the traditional cocktail sauce. The Chinese soup spoons add a touch of elegance to the presentation of the dish, making it both visually appealing and flavorful. The dish can be prepared ahead of time, allowing hosts to focus on other aspects of their event. It is sure to impress guests with its easy preparation and unique flavor profile.

Instructions

1.Mix tomato paste, water, vodka, fresh lemon juice, prepared horseradish, sugar and cayenne pepper together in a small bowl.
2.Place a spoonful of the Bloody Mary mix in the bottom of each soup spoon.
3.Top each spoonful with one cooked shrimp and garnish with a jalapeno round if desired.

PROS

This appetizer is quick and easy to prepare, yet looks impressive and sophisticated.

The Bloody Mary mix gives the shrimp a spicy kick and unique flavor.

The Chinese soup spoons add an elegant touch to the presentation of the dish.

CONS

This recipe is aimed at those who enjoy alcoholic beverages, as it includes a dash of vodka in the Bloody Mary mix.

The jalapeno garnish may be too spicy for some palates.

HEALTH & BENEFITS

Shrimp is a great source of lean protein that is low in calories and fat.
It is also high in selenium, an essential mineral that supports brain function and may reduce the risk of certain cancers.
The tomatoes in this recipe contain lycopene, a powerful antioxidant that has been linked to reducing the risk of heart disease and some cancers.

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