Ingredients

5 ounces dark chocolate , 70 percent solids
2 eggs , separated
1 tablespoon kirsch , plus a splash
7 fluid ounces heavy cream
6 cherries , with stalks still attached
Black Forest Chocolate Mousse Shots are an indulgent dessert recipe that is perfect for chocolate lovers. This recipe takes the classic black forest cake and transforms it into a stunning dessert that is sure to impress. The chocolate mousse is rich, creamy and packed with flavor. Topped with a juicy cherry, these shots are the perfect way to end any meal. The best part? They are easy to make and perfect for entertaining guests!

Instructions

1.Melt the dark chocolate in a heatproof bowl over a pan of simmering water or in the microwave.
2.In a separate bowl, whisk the egg yolks with the kirsch until pale and thick.
3.In another bowl, whisk the egg whites until stiff peaks form.
4.In another bowl, whip the cream until it forms soft peaks.
5.Fold the melted chocolate into the egg yolk mixture until smooth.
6.Fold in the egg whites and whipped cream.
7.Spoon the mixture into shot glasses or small glasses.
8.Chill in the refrigerator for atleast an hour.
9.When ready to serve, top each shot with a cherry.

PROS

This dessert is luxurious, rich and oh-so-decadent.
It’s perfect for special occasions and dinner parties.

The individual servings makes this recipe perfect for entertaining guests.

This recipe is simple and easy to make.

CONS

This dessert is high in calories and should be enjoyed in moderation.

The chocolate can be overpowering for some people.

The use of eggs may be a concern for people with allergies or dietary restrictions.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The dark chocolate in this recipe contains antioxidants and may help lower blood pressure.
The cherries on top are a good source of vitamins and minerals.

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