PROS
This dish is hearty, flavorful and packed with plant-based protein and fiber.
It is also vegan, gluten-free, and can be easily customized with different spices and herbs.
This recipe is affordable and easy to make, perfect for a quick weeknight meal.
CONS
Black-eyed peas can cause gas and bloating in some individuals.
Molasses used in this recipe is high in sugar and should be consumed in moderation.
HEALTH & BENEFITS
Black-eyed peas are rich in fiber, vitamins, and minerals like potassium, iron, and folate.
They can help in reducing the risk of heart disease, improving digestion, and maintaining healthy blood sugar levels.
Onions and garlic in this recipe contain compounds that have anti-inflammatory, antimicrobial, and immune-boosting properties.
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