PROS
Black-Eyed Peas and Gumbo is a vegetarian, high fiber, and low-fat dish that is not only filling but also delicious.
It is straightforward to cook and affordable too.
CONS
This recipe is not suitable for people who are allergic to seafood because of the presence of okra.
It is advisable to consume in moderation, especially if you are on a low-sodium diet as it contains a considerable amount of sodium in canned black-eyed peas.
HEALTH & BENEFITS
Black-Eyed Peas and Gumbo have impressive health benefits. Black-eyed peas consist of anthocyanin phytonutrients, which are great to boost blood flow and protect blood vessels. Gumbo vegetables are a rich source of protective antioxidants, including vitamins C, E, and A.
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