Black and White Cheesecake Squares: It’s a Martha Good Thing!

May 12, 2023May 12, 20230 17
Black and White Cheesecake Squares: A rich and decadent dessert with contrasting flavors and textures.
in Dessert

Prep

20 min

Cook

35 min

Ready In

95 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups flour ( plus 2 T. more )
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups butter
2 cups sugar
2 eggs
2 teaspoons vanilla
1 package cream cheese , softened
1/2 cup powdered sugar
1 egg
1/2 teaspoon vanilla

Nutrision Information

Servings Per Recipe
24
Calories
278
Sugar
20g
Fat
18g
These black and white cheesecake squares are a delicious twist on traditional chocolate desserts. The contrasting flavors of the chocolate and cream cheese create a rich, decadent dessert that is sure to satisfy any sweet tooth. This recipe is easy to follow and perfect for those who love chocolate and cheesecake. The dessert is perfect for sharing with friends and family and is great for special occasions or a simple treat.

Instructions

1.Preheat the oven to 350 degrees F (175 degrees C).
2.In a medium bowl, mix the flour, cocoa, baking soda, and salt together.
3.In a separate large bowl, beat the butter and sugar together until smooth and creamy.
4.Add the eggs and vanilla extract to the mixture and mix until thoroughly combined.
5.Mix the dry ingredients into the wet mixture in two separate batches and mix until the ingredients are fully combined.
6.In a separate mixing bowl, beat the cream cheese, powdered sugar, egg, and vanilla extract until smooth.
7.Pour the chocolate mixture into a greased baking dish and smooth out the top.
8.Pour the cream cheese mixture into the chocolate mixture and use a knife to create a swirl pattern.
9.Bake for 30-35 minutes or until a toothpick comes out clean.
10.Let the cheesecake cool and then chill in the refrigerator for at least 1 hour.
11.Cut into squares and serve chilled.

PROS

The contrasting flavors of the chocolate and cream cheese create a rich, decadent dessert that is sure to satisfy any sweet tooth.

The recipe is easy to follow and perfect for those who love chocolate and cheesecake.

CONS

This dessert is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

The recipe requires a long chill time in the refrigerator, which may be inconvenient for those who are short on time.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The cocoa powder used in this recipe is rich in antioxidants and has been linked to improved heart health. Cream cheese is a good source of protein and calcium.

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