Bittersweet Amaretti Bark

May 12, 2023May 12, 20230 6

Decadent Bittersweet Amaretti Bark recipe for chocolate lovers

by The Chefin Dessert

Prep

15 min

Cook

10 min

Ready In

55 min

Level

Easy

Rating

Ingredients

	1 lb bittersweet chocolate , melted
	1 cup quartered amaretti cookie
	1 teaspoon vanilla

Nutrision Information

Servings Per Recipe

Calories

578

Sugar

17g

Fat

38g

Bittersweet Amaretti Bark is a simple yet delicious dessert that combines the rich, intense flavor of bittersweet chocolate with the sweet crunch of amaretti cookies. This dessert is perfect for those who enjoy a bit of bitterness in their sweets and is a delightful treat that can be enjoyed alone or shared with close friends and family. Toasted amaretti cookies add a unique texture and flavor to the bark, making it a crowd-pleaser for any occasion.

Instructions

1.	Preheat the oven to 350°F.
2.	Spread the quartered amaretti cookies evenly onto a baking sheet.
3.	Bake the cookies for 10 minutes or until they're golden brown and crispy.
4.	Once the cookies have cooled, break them into small pieces and set aside.
5.	Melt the bittersweet chocolate in a heatproof bowl set over a pot of simmering water.
6.	Use a spatula to spread the melted chocolate evenly onto a baking sheet lined with parchment paper.
7.	Sprinkle the toasted amaretti cookie pieces onto the melted chocolate and press them in gently.
8.	Add vanilla to the melted chocolate and amaretti cookies mixture.
9.	Chill the bark in the fridge for at least 30 minutes.
10.	Once hardened, remove the bark from the fridge and break it into bite-sized pieces.

PROS

This bark is perfect for chocolate and amaretti cookie lovers who enjoy a bittersweet treat.

It’s also quick to make and can be enjoyed as a dessert or snack any time of day.

CONS

This recipe contains a significant amount of bittersweet chocolate, which may be too intense for some people’s taste buds.

It’s also high in calories and should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Dark chocolate, which is used in this recipe, has been linked to several health benefits, including improving heart health, lowering blood pressure, and reducing inflammation.
The cookies used in this recipe are also low in fat and calories, making them a healthier choice compared to other cookie options.