Bitokes – Russian Meatballs

May 07, 2023May 7, 20230 24
Try out a delicious and authentic Russian dish with Bitokes - Russian Meatballs
in Entree

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter
1 medium onion
1 1/2 lbs ground beef
1 egg
1/4 teaspoon pepper
1/4 teaspoon thyme
1 cup beef broth
2 cups light cream
4 tablespoons butter
1 teaspoon nutmeg
1 1/2 teaspoons lemon juice
1 teaspoon salt
1 teaspoon pepper

Nutrision Information

Servings Per Recipe
4
Calories
639
Sugar
2g
Fat
54g
Bitokes are a traditional Russian dish that is similar to meatballs. These meatballs are made with ground beef and spiced with thyme and pepper for a savory flavor. The dish is topped with a creamy sauce made with beef broth, light cream, and aromatic nutmeg. Lemon juice adds a tangy finish to the sauce. This dish is perfect to serve as a main course for dinner.

Instructions

1.Melt 1/4 cup of butter on a skillet over low heat.
2.Chop and sauté the onion until golden brown.
3.Mix ground beef, egg, sautéed onion, pepper, and thyme in a bowl.
4.Form the mixture into meatballs and fry in the skillet until browned on all sides.
5.Remove meatballs from the skillet and pour in beef broth.
6.Add light cream, remaining butter, nutmeg, lemon juice, salt, and pepper to the skillet and whisk until blended.
7.Bring sauce to a boil, add the meatballs back in, and reduce heat to low. Simmer for 10-15 minutes or until sauce thickens.
8.Serve hot and enjoy!

PROS

Bitokes are a hearty and filling meal that is perfect for a cozy winter dinner.
The recipe includes a creamy and flavorful sauce that pairs perfectly with the meatballs.

CONS

This recipe can be time-consuming and requires a lot of ingredients, so it may not be the best option for a quick weeknight meal.

HEALTH & BENEFITS

Ground beef is a good source of protein and contains essential nutrients such as iron, zinc, and vitamin B12. However, it is also high in fat and calories, so it should be consumed in moderation as part of a balanced diet.

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