Bit-Of-Irish Cheesecake

May 11, 2023May 11, 20230 0
Irish-inspired cheesecake with a nutty crust
in Dessert

Prep

30 min

Cook

60 min

Ready In

7 hours

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups finely chopped Planters pecans
2 tablespoons sugar
3 tablespoons butter or 3 tablespoons margarine , melted
4 packages Philadelphia Cream Cheese , softened
1 cup sugar
3 tablespoons flour
1 cup sour cream
1/4 cup irish cream
4 eggs

Nutrision Information

Servings Per Recipe
12
Calories
548
Sugar
30g
Fat
43g
Celebrate Saint Patrick's Day with a delicious bit-of-Irish cheesecake! With a buttery and nutty pecan crust and a rich and creamy filling made with Irish cream, this dessert is sure to impress your guests. The dense and silky texture of the cheesecake is complemented by the crunchy and flavorful crust, making each bite an explosion of flavor. Although it requires some time to prepare and chill, the result is well worth the wait. Serve with a dollop of whipped cream and a sprinkle of cocoa powder for an extra touch of decadence.

Instructions

1.Preheat the oven to 325°F and grease a 9-inch springform pan.
2.Mix together the chopped pecans, sugar, and melted butter until well combined. Press the mixture into the bottom of the prepared pan to form the crust.
3.In a large bowl, beat the cream cheese, sugar, and flour together until smooth. Gradually mix in the sour cream and Irish cream.
4.Add the eggs one at a time, mixing well after each addition. Pour the filling over the crust.
5.Bake the cheesecake for 55 to 60 minutes, or until the center is almost set. Allow it to cool completely before refrigerating for at least 4 hours or overnight.

PROS

This cheesecake is rich and nutty, with a creamy and dense texture.

Perfect for Saint Patrick’s Day celebrations or any occasion where you want to impress your guests.

CONS

This dessert is high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

It can also be time-consuming to prepare and requires several hours of chilling time before serving.

HEALTH & BENEFITS

Although this cheesecake is not a particularly healthy dessert, it does contain pecans, which are a good source of healthy fats, protein, and fiber.
Additionally, Irish cream may have some health benefits, such as reducing the risk of heart disease and inflammation.

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