Birthday Peanut Butter Chicken

May 09, 2023May 9, 20230 10
Birthday Peanut Butter Chicken: A Unique Twist on a Classic Favorite
in Main

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 -6 skinless chicken breasts ( with bone )
1 large onion , chopped
1/2 cup green pepper , chopped
1 garlic clove
1/4 teaspoon coriander
1 tablespoon ginger , grated
1 pinch cayenne pepper
1 tablespoon brown sugar
1 3/4 cups chicken broth
2 tablespoons tomato paste
1/4 cup creamy peanut butter
1 tablespoon olive oil
1 tablespoon butter

Nutrision Information

Servings Per Recipe
4-6
Calories
390
Sugar
5g
Fat
18g
Birthday Peanut Butter Chicken is a unique and delicious twist on classic chicken dishes. This recipe features skinless chicken breasts cooked in a creamy and nutty peanut butter sauce with onion, green pepper, garlic and ginger. The addition of tomato paste adds a tangy flavor to the sauce, while the brown sugar adds a touch of sweetness for balance. This dish is perfect for those who want to try something new and delicious, and it is sure to be a crowd-pleaser. This recipe can be served with rice, noodles, or any other side dish of your choice.

Instructions

1.In a large pot, heat the olive oil and butter over medium heat.
2.Season the chicken breasts with salt and pepper, and then cook them in the pot until browned on both sides.
3.Remove chicken from pot and set aside.
4.In the same pot, sauté onions and green peppers until soft, then add garlic, coriander, ginger and cayenne pepper.
5.Stir in brown sugar, chicken broth, and tomato paste until combined.
6.Add the peanut butter to the mixture and stir until it has melted and is well combined.
7.Return the chicken to the pot and bring the mixture to a boil.
8.Reduce heat and let it simmer for 30-40 minutes, or until the chicken is fully cooked.

PROS

This recipe is a unique and delicious twist on classic chicken dishes.

The peanut butter adds a creamy and nutty flavor that pairs perfectly with the savory chicken and tangy tomato paste.

This recipe uses healthy ingredients such as chicken, vegetables, and ginger which all have numerous health benefits.

CONS

This recipe may not be suitable for those with nut allergies due to the peanut butter.

Some people may find the flavor combination to be unusual or overwhelming.

HEALTH & BENEFITS

Chicken is a great source of lean protein, which is essential for building and repairing muscles, skin, and bones.
Peppers are high in Vitamin C, which can boost the immune system and protect against chronic diseases such as cancer.
Ginger has anti-inflammatory properties that can help reduce pain and inflammation in the body.

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