Ingredients

1/4 cup red wine vinegar
1 tablespoon Dijon mustard
1 tablespoon black olive tapenade
2 tablespoons honey
3/4 cup extra-virgin olive oil
salt , to taste
fresh ground pepper , to taste
1/2 cup fresh basil chiffonade
2 tablespoons fresh oregano leaves , minced
Bill's Favorite Olive Vinaigrette is a delicious and healthy salad dressing that can be made in minutes. It's a staple in many households and is a great way to add flavor and nutrition to your salads. This vinaigrette is made with simple and wholesome ingredients like red wine vinegar, Dijon mustard, black olive tapenade, and fresh herbs like basil and oregano. It's also versatile and can be used on a wide variety of salads as well as a marinade for meats and vegetables. Try making Bill's Favorite Olive Vinaigrette today and take your salads to the next level!

Instructions

1.In a small bowl, whisk together red wine vinegar, Dijon mustard, black olive tapenade, and honey until well combined.
2.Slowly pour in the extra-virgin olive oil, whisking constantly, until the vinaigrette has emulsified.
3.Season with salt and fresh ground pepper to taste.
4.Stir in fresh basil chiffonade and minced fresh oregano leaves.
5.Serve over your favorite salad or store in an airtight container in the refrigerator for up to a week.

PROS

Bill’s Favorite Olive Vinaigrette is a healthy and flavorful alternative to store-bought salad dressings.

It’s quick and easy to make, and it’s made with simple and wholesome ingredients.

It’s also versatile and can be used on a wide variety of salads and as a marinade for meats and vegetables.

CONS

This vinaigrette is high in calories and fat due to the extra-virgin olive oil.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Bill’s Favorite Olive Vinaigrette is a healthy and nutrient-dense salad dressing.
The extra-virgin olive oil is high in heart-healthy monounsaturated fats and antioxidants, which have been linked to reducing inflammation and improving overall health.
The Dijon mustard is also packed with antioxidants and has been shown to boost metabolism and aid in digestion.

Leave a Reply

Your email address will not be published.