Ingredients

cooking spray
2 tablespoons butter , melted
1 package refrigerated buttermilk biscuit dough , separated and each portion cut into quarters
1 1/4 cups shredded Cheddar cheese , divided
3/4 cup jalapeno pepper slices , divided
3/4 teaspoon dried parsley flakes , divided
1/4 cup shredded mozzarella cheese
Big Ray's Mexican Monkey Bread is a spicy and cheesy take on traditional monkey bread. It is made with buttermilk biscuit dough, cheddar cheese, jalapeno pepper slices, and mozzarella cheese. This recipe was inspired by the creator's love of Mexican food and the desire to create a savory bread recipe that would be perfect for game day or any party. The recipe is easy to make and can be customized to suit individual preferences, making it a versatile dish that can be enjoyed by all.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.Spray an 8x8-inch baking dish with cooking spray and set aside.
3.In a mixing bowl, combine melted butter with biscuit dough and mix well.
4.Fold in 1 cup of cheddar cheese, 1/2 cup of jalapeno slices, and 1/2 teaspoon of parsley flakes, mixing well.
5.Add dough mixture to prepared baking dish and sprinkle with remaining cheddar cheese, jalapeno slices, and parsley flakes, along with mozzarella cheese.
6.Bake in preheated oven for 30-35 minutes, or until golden brown and fully cooked.
7.Serve warm and enjoy!

PROS

Big Ray’s Mexican Monkey Bread is a tasty and unique bread recipe that is perfect for those who love spice and cheese.

It is easy to make and can be served as a snack or an appetizer.

The recipe can be easily customized to suit individual preferences, making it a versatile dish that can be enjoyed by all.

CONS

The bread is high in calories and contains a lot of cheese, which can be a drawback for those looking to follow a low-fat or low-calorie diet.

HEALTH & BENEFITS

While this bread may not be the healthiest recipe, it does have some nutritional benefits.
Jalapenos are rich in vitamins and minerals, including vitamin C and potassium.
They have also been linked to aiding in digestion and boosting metabolism.
The bread is also a good source of protein and calcium thanks to the cheese.

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