Big Al’s K.C. Bar-B-Q Sauce

May 13, 2023May 13, 20230 13
Big Al's K.C. Bar-B-Q Sauce: Sweet, tangy, and smoky BBQ sauce perfect for grilled meats
in Sauce

Prep

5 min

Cook

25 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups ketchup
2 cups tomato sauce
1 1/4 cups brown sugar
1 1/4 cups red wine vinegar
1/2 cup unsulfured molasses
4 teaspoons hickory-flavored liquid smoke
2 tablespoons butter
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon chili powder
1 teaspoon paprika
1/2 teaspoon celery seed
1/4 teaspoon ground cinnamon
1/2 teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon coarsely ground black pepper

Nutrision Information

Servings Per Recipe
24
Calories
82
Sugar
18g
Fat
1g
Big Al's K.C. Bar-B-Q Sauce is a classic BBQ sauce that originates from Kansas City, USA. The sauce is a combination of various spices and ingredients that are blended together to create a sweet, tangy, and smoky flavor profile. Deeply rooted in Southern American cuisine, BBQ sauce is a staple condiment for grilled meats and is often used as a marinade or accompaniment. Big Al's K.C. Bar-B-Q Sauce is perfect for enhancing the taste of grilled dishes, and it can add some much-needed flavor to any protein dish.

Instructions

1.In a large saucepan, combine ketchup, tomato sauce, brown sugar, red wine vinegar, molasses, and liquid smoke.
2.Add butter, garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne pepper, salt, and black pepper.
3.Bring the mixture to a boil, stirring occasionally.
4.Once it reaches a boil, reduce the heat and simmer for 20 minutes or until thickened to your liking.
5.Remove from heat and let the sauce cool before using.

PROS

Big Al’s K.
C.
Bar-B-Q Sauce is a crowd-pleaser thanks to its perfect balance of sweet and tangy flavors.
The smoky taste makes it perfect for grilled meats, while the various spices offer depth and complexity to the sauce.

CONS

The high sugar content may not be ideal for individuals with diabetes or those on a low-sugar diet.
Additionally, this sauce should be consumed in moderation to avoid excessive calorie and sodium intake.

HEALTH & BENEFITS

While BBQ sauce is not typically considered a health food, this recipe contains garlic, which has anti-inflammatory properties and may support immune function. Additionally, the use of spices such as chili powder and paprika may enhance digestion and reduce inflammation.

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