Better Than America’s Test Kitchen Spanish Rice

May 11, 2023May 11, 20230 2
Better Than America's Test Kitchen Spanish Rice
in Rice

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 medium white onion
2 cans rotel
2 cups long grain white rice
1/3 cup canola oil
4 -6 minced garlic cloves
2 cups chicken broth
1/2 cup frozen corn
1 1/2 teaspoons salt
1/2 cup fresh cilantro , minced
1 jalapeno , minced ( optional )
1 lime

Nutrision Information

Servings Per Recipe
6
Calories
432
Sugar
4g
Fat
14g
Spanish rice is a traditional Mexican dish that is often served as a side with beans, tortillas, and beef or chicken. This recipe for Better Than America's Test Kitchen Spanish Rice is a flavorful and easy-to-make version of the classic dish that has some extra twists and flavors. The recipe uses long-grain rice that is flavored with onion, garlic, rotel, chicken broth, cilantro, and lime juice. The dish is easy to prepare in one pot or Dutch oven, making it a perfect meal for busy weeknights or family gatherings. The dish is a great choice for those who want to add some flavor and spice to their rice and who want to explore different rice dishes from around the world.

Instructions

1.Start by rinsing the rice several times in cold water and allow to drain.
2.In a large pot or Dutch oven, heat the canola oil over medium-high heat.
3.Add the onions and sauté for 5 minutes until they are translucent.
4.Add the minced garlic to the pot and sauté for 30 seconds.
5.Add the rice to the pot and stir to coat with the onion and garlic mixture.
6.Add the rotel, chicken broth, frozen corn, and salt to the pot.
7.Bring the mixture to a boil, then reduce the heat to low and cover.
8.Allow the rice to cook for 20 minutes or until all the liquid has been absorbed.
9.Remove from heat and let the rice sit for 5 minutes.
10.Fluff the rice with a fork and add cilantro, minced jalapeno, and freshly squeezed lime juice.
11.Serve and enjoy!

PROS

Better Than America’s Test Kitchen Spanish Rice is a budget-friendly, flavorful, and aromatic one-pot meal that can be served as a main dish or as a side.

This recipe uses simple ingredients that are easy to find and that can be easily customized to your liking by adding your favorite veggies, beans, or proteins.

A perfect addition to your dinner rotation!

CONS

This recipe is not vegan or vegetarian as it contains chicken broth.

The canned rotel contains some preservatives and additives.

HEALTH & BENEFITS

This recipe packs some health benefits as it contains long grain rice, which is a great source of carbohydrates, vitamins, and minerals.
The addition of garlic, onion, and cilantro adds some immune-boosting and anti-inflammatory properties to the dish.
Jalapeno pepper is a rich source of vitamin C and capsaicin, which can boost metabolism and reduce pain and inflammation.
Lime juice is a great source of vitamin C, which can enhance collagen production, improve digestion, and reduce inflammation.

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