Ingredients

6 pork chops ( center cut )
2 tablespoons oil
1 onion , diced
1 chicken bouillon cube , crushed
1 cup cold water
Beto's Tender Pork Chops are a classic pork dish that is both tender and flavorful. The pork chops are seared in a skillet and then simmered in a mixture of chicken bouillon and onions, resulting in a juicy and savory dish. This recipe is perfect for any occasion and can be served with a variety of sides such as roasted vegetables, mashed potatoes, or a fresh green salad.

Instructions

1.Heat oil in a skillet over medium-high heat.
2.Add diced onions and cook until they start to soften.
3.Add pork chops to skillet and sear on each side for 3-4 minutes or until browned.
4.Dissolve a chicken bouillon cube in 1 cup of cold water and add to skillet. Stir to combine.
5.Reduce heat to low, cover skillet, and simmer for 10-15 minutes or until pork chops are fully cooked and tender.

PROS

Beto’s Tender Pork Chops are juicy and flavorful, making them a perfect main course for any meal.
They are also easy to prepare and cook in a single skillet.

CONS

Pork chops can be high in calories and fat, so they should be enjoyed in moderation as part of a balanced diet.
Additionally, if they are overcooked, they can become tough and dry.

HEALTH & BENEFITS

Pork chops are a good source of protein and contain essential vitamins and minerals, including iron, zinc, and vitamin B12. They can also be part of a balanced diet if consumed in moderation.

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