Bestemor’s Norwegian Pancakes

May 08, 2023May 8, 20230 19

Scrumptious Bestemor's Norwegian Pancakes recipe for your breakfast

by The Chefin Breakfast/Brunch

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	2 eggs
	2 cups milk
	2 tablespoons melted butter
	1 cup flour

Nutrision Information

Servings Per Recipe

Calories

338

Sugar

Fat

14g

Bestemor's Norwegian Pancakes, also known as Pannekaker, are a traditional breakfast dish in Norway. These pancakes are light, fluffy, and similar in texture to crepes. They are typically served with butter, jam, or syrup and enjoyed with a hot cup of coffee or tea. This recipe has been passed down through generations and is a family favourite in many Norwegian households. They are perfect for a lazy Sunday morning breakfast and can be made with ingredients that are readily available in most kitchens.

Instructions

1.	In a large bowl, whisk the eggs until light and frothy.
2.	Add the milk and melted butter to the eggs and mix until well combined.
3.	Gradually add the flour to the wet ingredients, whisking continuously until a smooth batter is formed.
4.	Preheat a non-stick pan over medium-low heat.
5.	Ladle 2-3 tablespoons of batter onto the pan and spread thinly into a circle.
6.	Cook for approximately 1 minute on each side or until light golden brown.
7.	Serve with your favourite toppings such as butter, jam, or syrup.

PROS

Bestemor’s Norwegian Pancakes are incredibly easy to make and require only a few simple ingredients.

They are light and fluffy in texture, making them perfect for a delicious breakfast or brunch.

CONS

These pancakes are high in carbohydrates and calories, which makes them not ideal for those who are watching their weight.

They also contain dairy and gluten, which may not suit everyone’s dietary needs.

HEALTH & BENEFITS

While Bestemor’s Norwegian Pancakes may not be the healthiest breakfast option, they do provide a good source of carbohydrates and protein.
Eggs are a great source of protein, which helps keep you satisfied and full for longer periods.
Milk is also a good source of calcium, which is essential for the development and maintenance of strong bones and teeth.
In moderation, these pancakes can be a part of a well-balanced diet.