Best Lebanese Garlic Sauce (By Kay)

May 23, 2023May 23, 20230 3

Best Lebanese Garlic Sauce for Your Next Middle Eastern Feast

by The Chefin Sauce

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	3 cups corn oil ( Per Kay , Mazola is a must for this as it rarely works well with other brands , but see my note below )
	1 cup lemon juice
	1 head garlic ( lrg size )
	2 egg whites
	1 teaspoon salt

Nutrision Information

Servings Per Recipe

Multiple

Calories

110 per serving

Sugar

Fat

12g

Lebanese garlic sauce, also known as toum, is a popular sauce used in Middle Eastern cuisine. Made from garlic, lemon juice, and oil, it is a flavorful and creamy addition to many dishes. It is commonly served with grilled meats, falafel, vegetables, and pita bread. This recipe for the best Lebanese garlic sauce is easy to make and produces a sauce that is both smooth and garlicky. The addition of egg whites helps to create a frothy and light texture. Impress your dinner guests with this delicious and authentic Middle Eastern sauce at your next dinner party.

Instructions

1.	In a food processor, blend the garlic and salt until finely chopped.
2.	Add the egg whites and blend again until the mixture is frothy.
3.	Slowly add the lemon juice while blending the mixture at a low speed.
4.	While continuously blending the mixture, slowly drizzle in the corn oil until the sauce thickens.
5.	Continue blending until the sauce reaches a smooth and creamy consistency.
6.	Store the garlic sauce in a sealed container in the refrigerator for up to a week.

PROS

This Lebanese garlic sauce is a delicious addition to many Middle Eastern dishes.

It is easy to make and adds a unique and flavorful element to any meal.

CONS

Garlic can be overpowering in large quantities, so this sauce should be used in moderation.

It is also high in fat due to the use of corn oil as the main ingredient.

HEALTH & BENEFITS

Garlic has been linked to numerous health benefits such as improving heart health, reducing blood pressure, and boosting the immune system.
This sauce is also dairy-free, making it a great option for those with lactose intolerance or dairy allergies.