Ingredients

5 lbs potatoes
1 green pepper , diced
3 green onions , diced
1 celery rib , diced
3/4 cup corn oil
1 cup vinegar
salt and pepper
Best Italian Potato Salad is a perfect addition to any summer meal. The combination of boiled potatoes, green pepper, green onions, and celery make this dish refreshing and savory. The dressing is a simple mixture of corn oil, vinegar, salt, and pepper that coats the vegetables perfectly. The salad is then chilled to allow the flavors to meld together. Whether you're planning a picnic, BBQ or potluck dinner, this Best Italian Potato Salad is sure to be a crowd-pleaser!

Instructions

1.Boil the potatoes in salted water until tender
2.Drain and cut into cubes.
3.Mix together the potatoes, green pepper, green onions, and celery in a large mixing bowl.
4.Whisk together the corn oil, vinegar, salt, and pepper in a separate bowl.
5.Pour the dressing over the salad and toss to coat evenly.
6.Chill for several hours before serving.

PROS

This potato salad is a refreshing and flavorful side dish that pairs well with grilled meats and fresh vegetables.

It’s easy to make and can be prepared ahead of time for a party or picnic.

CONS

This potato salad contains a high amount of oil, which makes it high in calories and fat.

It may not be suitable for those who are on a low-fat or low-calorie diet.

HEALTH & BENEFITS

Potatoes are a good source of vitamins C and B6, potassium, and fiber.
Green peppers are high in vitamin A and C, and celery is rich in vitamins K and C.
However, this salad is quite high in calories and fat due to the use of corn oil.

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