PROS
This Chinese barbecued chicken is packed with flavor and has a mouth-watering glaze that is sure to impress your dinner guests.
It is easy to prepare and can be made in the oven, making it a great option for busy weeknights.
CONS
This recipe calls for trimmed chicken, which means that the breast meat may be less juicy than chicken with the skin on.
It also contains some sugar, which may be a concern for those watching their sugar intake.
HEALTH & BENEFITS
Chicken is a great source of protein, and this recipe contains minimal fat.
The glaze contains some sugar, but the other ingredients offer some nutritional benefits as well. Hoisin sauce contains garlic and ginger, both of which have been shown to have antioxidant properties, while soy sauce contains probiotics that can aid in digestion.
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