Berlinerkranzer

May 08, 2023May 8, 20230 3
Delectable Berlinerkranzer recipe for Christmas
in Pastry

Prep

30 min

Cook

12 min

Ready In

42 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup butter or 3/4 cup margarine , softened
3/4 cup shortening
1 cup sugar
2 teaspoons orange zest
2 eggs
4 cups gold medal flour
1 egg white
2 tablespoons sugar
candied red cherries
green candied citron peel

Nutrision Information

Servings Per Recipe
24
Calories
189
Sugar
8g
Fat
13g
Berlinerkranzers are a traditional German pastry made during the festive period, especially around Christmas time. These wreath-shaped pastries are sweet and lightly spiced, making them the perfect addition to your festive afternoon tea. These pastries are often made with candied citron peel and candied cherries, giving them a festive look and taste. They are often enjoyed with a warm cup of gluhwein, a spiced red wine that is also popular during the Christmas season. Traditionally, Berlinerkranzers are given as gifts to friends and family over the Christmas period.

Instructions

1.Preheat oven to 375°F.
2.In a large bowl, cream the butter and sugar together.
3.Add shortening and orange zest, and beat until combined.
4.Add eggs, one at a time, beating well after each addition.
5.Gradually add flour and stir until well mixed to form a dough.
6.On a lightly floured surface, roll dough into 1/2-inch diameter ropes.
7.Cut ropes into 3-inch lengths and shape each piece into a wreath.
8.Place on baking sheets.
9.Beat the egg white until stiff and brush the tops of the wreaths with it.
10.Sprinkle with sugar.
11.Cut cherries and peel into small pieces and place them on top of the wreaths.
12.Bake in the preheated oven for 10 to 12 minutes or until golden brown.

PROS

Berlinerkranzer’s are a traditional German Christmas pastry that are delicious and easy to make.
These wreaths are sweet and lightly spiced, making them the perfect accompaniment to your festive afternoon tea.

CONS

These pastries are high in calories and fat, and should be enjoyed in moderation.

As Berlinerkranzers contain wheat flour, they may not be suitable for those with gluten intolerance or celiac disease.

HEALTH & BENEFITS

Whilst Berlinerkranzers are not particularly healthy, they are a delicious traditional Christmas treat that can be enjoyed in moderation as part of a balanced diet.
The orange zest in this recipe provides a good source of vitamin C, which can help support the immune system during the winter months.

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