Benihana Magic Mustard Sauce

May 28, 2023May 28, 20230 2

Benihana Magic Mustard Sauce recipe - a savory, tangy and spicy dip for your Asian platter

by The Chefin Condiment

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Benihana Magic Mustard Sauce is a popular dip served in many Asian eateries. It has a robust, savory taste and a spicy kick that complements grilled meats, rice, and vegetables. This sauce was originally created at Benihana, an American restaurant chain known for its teppanyaki-style dining. It quickly became a favorite among customers for its unique flavor. Today, the sauce is a staple in home kitchens and restaurants alike, used as a dip and a dressing for salads and sandwiches. The recipe is simple, but the combination of flavors is sure to impress.

Instructions

1.	Combine the dry mustard and hot water in a small bowl to create a paste.
2.	In a separate bowl, mix the soy sauce, garlic, and sesame seeds.
3.	Add the mustard paste to the soy sauce mixture and mix well.
4.	Whip the heavy cream until light and frothy. Fold the whipped cream into the soy sauce mixture until well combined.

PROS

Benihana Magic Mustard Sauce is a mouth-watering condiment that is versatile and can be used with a variety of dishes.

It is easy to make and does not require exotic ingredients.
It is low in calories, and the sesame seeds in the recipe add a nutty flavor and a healthy dose of nutrients.

CONS

Those who are averse to spicy food may find this sauce too hot for their liking.
The paste may have a pungent aroma, which may not be everyone’s cup of tea.
The whipped cream may cause the sauce to separate if stored for a long time.

HEALTH & BENEFITS

Benihana Magic Mustard Sauce has soy sauce, which is rich in antioxidants and may contribute to heart health.
The sesame seeds contain healthy fats, protein, and fiber that can improve digestion and prevent chronic diseases. Mustard is also high in vitamins and minerals, and is a low-calorie source of flavor.

	1 tablespoon sesame seeds , crushed and toasted
	3 tablespoons dry mustard
	2 tablespoons hot water
	3/4 cup soy sauce
	1/4 clove garlic , crushed
	3 tablespoons heavy cream , whipped