Benihana Fried Rice

May 18, 2023May 18, 20230 2
Amazing Benihana Fried Rice Recipe
in Rice

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup rice , uncooked
5 tablespoons butter
1 cup onion , chopped
1 cup carrot , chopped
2/3 cup green onion , chopped
3 tablespoons sesame seeds
5 eggs
5 tablespoons soy sauce
salt
pepper

Nutrision Information

Servings Per Recipe
4
Calories
498
Sugar
4g
Fat
28g
Benihana Fried Rice is a classic Japanese-inspired rice dish that is popular in many countries around the world. It is often served in Japanese-style restaurants and hibachi grill restaurants. This dish is typically made with cold leftover rice, which is stir-fried with vegetables, scrambled eggs, and soy sauce. It is a great way to use up leftover vegetables and rice from other meals. Benihana Fried Rice is a delicious, filling, and easy-to-make meal that is perfect for a quick lunch or dinner.

Instructions

1.Cook the rice in a pot according to the package instructions.
2.In a large skillet, heat 2 tablespoons of butter over medium heat.
3.Add onion and carrot and cook until tender.
4.Add rice and green onion to the skillet and stir to combine.
5.In a separate skillet, scramble the eggs in 3 tablespoons of butter.
6.Add the scrambled eggs to the rice mixture.
7.Add soy sauce, sesame seeds, salt, and pepper to the skillet and stir to combine everything together.
8.Cook for an additional 5 minutes.

PROS

Benihana Fried Rice is a flavorful and satisfying meal that is easy to make.

This recipe uses basic ingredients that are easy to find.

It is a great way to use leftover rice and vegetables.

CONS

This recipe uses a lot of butter and soy sauce, which makes it high in calories and sodium.

It may not be the best option for people who are watching their fat or sodium intake.

It may not be suitable for people with gluten allergies.

HEALTH & BENEFITS

This recipe is rich in fiber and protein.
It may help boost energy levels and maintain healthy blood sugar levels.
Eggs and green onions are a good source of vitamins and minerals.

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