Beet and Chocolate Cake

May 08, 2023May 8, 20230 16
Healthy and Delicious Beet and Chocolate Cake recipe
in Dessert

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 large beet , cooked and roughly chopped
1 pinch salt
8 ounces all-purpose flour
4 ounces cocoa powder
1 tablespoon baking powder
10 ounces superfine sugar
3 eggs
2 teaspoons vanilla extract
3/4 cup sunflower oil
4 ounces dark chocolate , chopped into pieces

Nutrision Information

Servings Per Recipe
8
Calories
470
Sugar
35g
Fat
28g
Beet and Chocolate Cake is a unique and delicious chocolate cake that incorporates a whole cooked beet into the batter. The beet puree not only adds a moist texture to the cake, but it also provides a subtle earthy flavor that complements the rich dark chocolate perfectly. This cake is a great option for anyone looking for a healthier alternative to traditional chocolate cakes, and it's perfect for serving as a dessert or a sweet snack. Whether you're a beet lover or just looking to try something new, this cake is sure to impress your taste buds.

Instructions

1.Preheat the oven to 350°F. Grease and line an 8-inch round cake pan with parchment paper.
2.Puree the cooked beet in a blender or food processor until smooth. Set aside.
3.In a large bowl, whisk together the flour, cocoa powder, baking powder, and salt.
4.In another bowl, whisk together the sugar, eggs, and vanilla extract until pale and fluffy.
5.Gradually whisk in the sunflower oil, followed by the pureed beet.
6.Fold in the dry mixture, stirring gently until just combined.
7.Add in the chopped dark chocolate and stir until evenly distributed.
8.Pour the mixture into the prepared cake pan and bake for 35-40 minutes.
9.Remove from the oven and let cool in the pan for 10 minutes. Then, turn out onto a wire rack to cool completely before serving.

PROS

This cake is a healthier alternative to other chocolate cakes because it contains a whole cooked beet, which is a great source of fiber and essential vitamins and minerals.
The dark chocolate also provides antioxidants that have been linked to various health benefits, including protecting against cardiovascular disease.

It’s a delicious and rich chocolate cake with a unique twist from the beet puree.

CONS

The cake may be denser than other chocolate cakes due to the high amount of beet puree.
Some people may not enjoy the subtle earthy beet flavor.

HEALTH & BENEFITS

Beets have been linked to various health benefits, including reducing blood pressure, improving heart health, and aiding in digestion. Dark chocolate has also been shown to have numerous health benefits, including reducing inflammation, improving brain function, and lowering the risk of heart disease.
This cake is a great way to incorporate both of these healthy ingredients into your diet.

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