Bee’s French Apple Cake

May 09, 2023May 9, 20230 1
Bee's French Apple Cake recipe, a delicious and easy-to-make cake infused with the goodness of apples and spices
in Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb cooking apples or 1 lb tart dessert apples , cored and chopped
1 cup self-rising flour
1 teaspoon baking powder
3/4 cup superfine sugar
6 tablespoons milk
4 tablespoons butter , melted
3 eggs
1 teaspoon fresh nutmeg , grated or 1 teaspoon nutmeg , in the can
wax paper
6 tablespoons butter , softened
1/2 cup superfine sugar
1 teaspoon vanilla
confectioners ' sugar , sifted , to dust over cake

Nutrision Information

Servings Per Recipe
8
Calories
315
Sugar
27g
Fat
14g
Bee's French Apple Cake is a delightful cake that originates from France. This classic recipe has been passed down through generations, and it's easy to see why. The cake is infused with the goodness of apples and spices, making it a flavorsome and comforting dessert. The beauty of this cake lies in its simplicity, which allows the flavors of the apples and nutmeg to shine through. Whether you're looking to impress your guests or indulge in a treat for yourself, Bee's French Apple Cake is the perfect choice.

Instructions

1.Preheat oven to 350°F.
2.Grease and flour an 8-inch cake pan and line it with wax paper.
3.In a bowl, combine flour, baking powder, nutmeg, and sugar.
4.In a separate bowl, whisk together the milk, butter, and eggs until smooth.
5.Add wet ingredients to the dry ingredients and mix until just blended.
6.Add chopped apples to the batter and stir gently until evenly distributed.
7.Pour batter into the prepared pan and bake for 35-40 minutes or until the cake is golden brown on top and a toothpick inserted in the center comes out clean.
8.Let it cool, then remove from the pan and dust with confectioner's sugar before serving.

PROS

Bee’s French Apple Cake is a simple and classic recipe that’s perfect for any time of the year.
It’s easy to make and uses ingredients that are easily available in most grocery stores.
The cake has a moist and fluffy texture that pairs perfectly with the soft and sweet apples.
The aromatic nutmeg adds warmth and depth to the cake, making it a delight for the senses.

CONS

One downside to this cake is that it’s relatively high in sugar and fat, which makes it less suitable for those on a strict diet.
Additionally, the soft and moist texture of the cake may not appeal to everyone.

HEALTH & BENEFITS

While Bee’s French Apple Cake may not be the healthiest dessert choice, it does offer a few health benefits. The apples used in this recipe are packed with vitamins, nutrients, and fiber that are essential for maintaining good health. Additionally, nutmeg has been linked to reducing anxiety and improving digestion.

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