Beef With Guinness (Traditional Irish)

May 11, 2023May 11, 20230 0
Beef with Guinness: A Hearty and Flavorful Irish Classic
in Entree

Prep

20 min

Cook

2-3 hours

Ready In

2.5-3.5 hours

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 lb butter
1 lb beef chuck steak ( cut into .5 in . cubes )
1 large sweet onion , sliced thinly
1 cup beef stock
1 pint Guinness stout
4 medium potatoes , peeled
2 large carrots , chopped
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon thyme
1/4 teaspoon sage
1/4 teaspoon parsley
1 bay leaf

Nutrision Information

Servings Per Recipe
4-6
Calories
450
Sugar
5g
Fat
25g
Beef with Guinness is a classic Irish recipe that's been enjoyed for generations. This hearty stew features tender chunks of beef, earthy root vegetables, and a rich, malty Guinness stout gravy that's sure to warm you up on a chilly evening. It's a rustic and flavorful dish that's perfect for sharing with friends and family around the dinner table.

Instructions

1.Melt butter in a large, heavy-bottomed pot over medium heat.
2.Add beef and cook until browned on all sides, stirring occasionally.
3.Add sliced onion and sauté until softened and translucent.
4.Pour in beef stock and Guinness, stirring to combine.
5.Add chopped carrots and potatoes, along with salt, pepper, thyme, sage, parsley, and a bay leaf.
6.Bring to a boil, then reduce heat and simmer until beef and vegetables are tender and the liquid has thickened into a rich gravy, about 2-3 hours.
7.Adjust seasoning and serve hot, garnished with fresh parsley if desired.

PROS

Beef with Guinness is a hearty and filling meal that’s perfect for cold winter nights.

The combination of beef, vegetables, and dark, malty beer creates a rich and savory dish full of depth and flavor.

CONS

This recipe takes some time to prepare, so it’s not the best option for a quick weeknight dinner.

It’s also relatively high in calories and fat, so it’s best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not a health food per se, Beef with Guinness does offer some nutritional benefits.
The beef provides a good source of protein and iron, while the vegetables add vitamins, minerals, and fiber to the dish.
The beer also contains antioxidants and may have some anti-inflammatory properties.

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