PROS
This hearty soup is full of protein and fiber, providing a satisfying and filling meal that will keep you full for hours.
It’s also a great way to eat more vegetables and get all the benefits they offer.
CONS
The stew meat used in this recipe can be high in fat and calories.
If you’re watching your calorie intake, you may want to use a leaner cut of meat or reduce the amount of meat used in the recipe.
HEALTH & BENEFITS
This soup is loaded with vegetables, providing a wide range of vitamins, minerals, and antioxidants.
It’s also high in protein and fiber, which can improve digestion and keep you feeling full for longer.
Beef is a good source of iron, which is essential for healthy red blood cells.
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