Beef Tsire Grilled in Spicy Peanut Marinade (Nigeria)

May 16, 2023May 16, 20230 2

Juicy Beef Tsire Grilled in Spicy Peanut Marinade recipe

Beef Tsire Grilled in Spicy Peanut Marinade (Nigeria)

by The Chefin Main

Prep

10 min

Cook

12 min

Ready In

2 hours 22 min

Level

Easy

Rating

Ingredients

	1 lb top round beef ( wide and long as possible cut of meat ) or 1 lb sirloin steak , cut against the grain into 1/4-inch wide strips and as long as possible ( wide and long as possible cut of meat )
	wooden skewer , soaked 1 hour ( or bamboo skewers )
	1/2 cup natural-style peanut butter , smooth and unsweetened
	1/2 teaspoon ground red pepper ( to taste )
	1/2 teaspoon salt
	1/2 teaspoon ground ginger
	2 tablespoons peanut oil
	1 tablespoon lime juice

Nutrision Information

Servings Per Recipe

Calories

500

Sugar

Fat

41g

Beef Tsire Grilled in Spicy Peanut Marinade is a popular Nigerian street food that is enjoyed as a snack or a main course. This recipe features juicy beef strips that are marinated in a spicy peanut sauce and grilled to perfection. The peanut sauce adds a unique twist to this classic grilled beef recipe and is packed with authentic Nigerian flavors. This recipe is easy to make and is perfect for a weekend BBQ or a weeknight dinner. Beef Tsire Grilled in Spicy Peanut Marinade is best served with additional peanut sauce on the side and a cold beverage.

Instructions

1.	Cut the beef into long and wide strips.
2.	Combine peanut butter, ground red pepper, salt, ginger, peanut oil, and lime juice in a mixing bowl. Stir until well combined and smooth.
3.	Marinate the beef strips in the peanut marinade for at least 2 hours in the refrigerator.
4.	Preheat grill to medium heat.
5.	Thread the beef strips onto soaked wooden skewers.
6.	Grill the beef skewers for about 10-12 minutes, turning occasionally until well browned.
7.	Serve hot with additional peanut marinade on the side.

PROS

This juicy beef recipe is packed with flavor and authentic Nigerian taste.

The spicy peanut marinade adds a unique twist to this classic grilled beef recipe.

This recipe is easy to make and requires only a few ingredients.

CONS

This recipe requires marinating the beef strips for at least 2 hours before grilling, so plan ahead.

It is important to cut the beef strips as thin as possible to ensure even cooking and tender texture.

HEALTH & BENEFITS

Beef is an excellent source of protein, zinc, and vitamin B12.
The peanut marinade adds healthy fats, fiber, and essential vitamins.
Ginger has anti-inflammatory properties and can potentially aid digestion.