Beef-Stuffed French Bread

May 08, 2023May 8, 20230 3
Beef-Stuffed French Bread, A Delicious and Hearty Meal Idea
in Beef

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs ground round
2 tablespoons oil
16 fluid ounces no-salt-added tomato sauce
1/2 cup chopped onion
1/4 cup parsley , chopped
1 1/4 teaspoons emeril lagasse 's Italian spices
1 teaspoon low-sodium beef bouillon powder ( or equivalent cube )
1 clove garlic , chopped
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 egg , slightly beaten
1/4 cup mushroom , chopped
1 loaf French bread

Nutrision Information

Servings Per Recipe
6-8
Calories
687
Sugar
7g
Fat
44g
The beef-stuffed French bread is a simple and delicious recipe that's perfect for busy weeknights. This recipe is great for those who want a quick meal that everyone in the family will enjoy. It's a perfect comfort food that's filling and satisfying. For individuals that are looking for a cheesy and meaty dish, this recipe is perfect. The stuffed French bread will make you feel like you're dining at a cozy and elegant restaurant without the added expense. Moreover, the ingredients are inexpensive and easy to find in most grocery stores.

Instructions

1.Preheat your oven to 350°F.
2.Cut the loaf of French bread in half lengthwise and remove the soft interior to make space for the beef mixture.
3.In a skillet, heat the oil over medium-high heat, add the ground round and cook until browned.
4.Add the onion, garlic, and mushrooms, cook until soft.
5.Stir in the tomato sauce, parsley, Italian spices, and beef bouillon powder.
6.Cook for another 5 minutes, then remove from heat.
7.Add the shredded mozzarella, parmesan cheese, and beaten egg to the skillet, mixing well.
8.Spoon the beef mixture into the French bread halves, packing it firmly.
9.Place the stuffed French bread on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

PROS

The beef-stuffed French bread is a quick and easy, yet delicious meal idea that can be served for dinner, lunch, or as an appetizer.

The combination of ground round, mozzarella and parmesan cheese offers a hearty flavor that will satisfy everyone’s taste buds.

CONS

This meal is high in calories, fat, and sodium, and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Beef is a good source of protein, iron, and vitamin B12.
However, consuming too much red meat has been linked to an increased risk of heart disease, cancer, and other health problems.
This meal also provides calcium and vitamins A and C from the tomato sauce and parsley.

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