Beef Stroganoff Crepes

Jun 08, 2023June 8, 20230 5
Delicious Beef Stroganoff Crepes recipe
in Main

Prep

30 min

Cook

30 min

Ready In

60 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

12 prepared crepes
1/2 lb fresh mushrooms , sliced ( can use more )
1 onion , finely chopped
1 tablespoon minced fresh garlic ( optional )
2 tablespoons Worcestershire sauce
2 teaspoons prepared mustard
4 tablespoons butter
2 teaspoons salt ( to taste )
black pepper
pepper
2 tablespoons flour
1/3 cup cold water
1 1/2 lbs cooked beef , cut up into 1/4 to 1/2 inch cubes
1/3 cup boiling water
1 cup sour cream
2 beef bouillon cubes
2 tablespoons ketchup
1 cup shredded cheddar cheese ( more if desired )

Nutrision Information

Servings Per Recipe
6
Calories
650
Sugar
6g
Fat
44g
Beef Stroganoff is a classic Russian dish that has stood the test of time and traveled around the world. This recipe combines the richness of Stroganoff sauce with warm, delicate crepes, creating a creamy and comforting experience unlike any other. It's a perfect dish to make for dinner parties or on cozy nights when you want to indulge in something rich and hearty. Beef, mushrooms, and onions are sauteed together until tender, and then coated in a velvety sour cream sauce before being spooned into prepared crepes and baked. The result is a dish that is warm, gooey, and oh so satisfying. Serve paired with a salad or delicious steamed vegetables for a balanced meal that the whole family will love.

Instructions

1.Saute mushrooms, onions and garlic in butter. Sprinkle with salt and pepper.
2.Add flour and stir until smooth.
3.Gradually add boiling water and bouillon cubes.
4.Add Worcestershire sauce, mustard and ketchup.
5.Cook and stir for 2 minutes or until thickened and bubbly.
6.Reduce heat. Stir in sour cream, cooked beef, and 1/2 cup of cheese until cheese is melted.
7.Spoon about 1/4 cup meat mixture down the center of each crepe.
8.Roll up and place seam side down in a greased baking dish.
9.Sprinkle with remaining cheese.
10.Bake, uncovered, at 375 degrees F. for 20 minutes or until heated through.

PROS

This dish is a perfect comfort food that can be shared with the whole family.

Crepes are an elegant twist to the classic Stroganoff.

Beef is an excellent source of protein and is packed with vitamins and minerals like zinc, iron and B vitamins.

CONS

This dish can be high in fat and calories, so it should be enjoyed in moderation.

Requires some time and effort to prepare.

HEALTH & BENEFITS

This dish is rich in minerals such as zinc, iron and B vitamins from beef.
Mushrooms are a low-calorie source of fiber and nutrients like Vitamin D and B6.
Sour cream provides calcium and helps your body absorb the vitamins and minerals from other food.

Print

Leave a Reply

Your email address will not be published.